Don't let humidity be your skin's enemy, says Dr Abhishek Pilani.
Your friends and family will rejoice at the sight of these culinary treats.
Mango-inspired creations for your weekend brunch.
3 recipes that will help you beat summer blues.
The Maharashtrian festival is incomplete without these traditional recipes.
You would be surprised how wonderful homemade Pav Bhaji tastes and you can monitor the salt and butter.
Bottle gourd is far more tasty than you realise especially when had in steamed dumplings along with Dahi Kadhi.
Leading chefs from across the country share their journeys to find exotic ingredients and techniques.
These creepy recipes will leave your guests impressed.
These dishes are perfect for either a fasting or a feasting menu.
With Gudi Padwa on March 25, Chef Irfan Sayyed shares the the recipe of the Indian sweet flatbread.
Special treats to celebrate your special bond.
Get cooking with these recipes shared by Executive Chef Avinash Kumar of Novotel Imagica, Khopoli.
Food blogger Swati Pareek tells us how to make this spicy side dish.
Reshma Aslam tells you how to make Chicken Yakhni, Chicken Corn Soup and Paya Soup.
'Every single Indian dish is a jewel.'
Rediff reader Reshma Aslam shares five finger-licking recipes that you will simply love.
Rediff reader Daphne sent us recipes of Broccoli and Walnut Soup, Galouti Kabab, Gushtaba, Roast Leg of Lamb and Mutton Rogan Josh.
Maharaj Jodharam Choudhary of the Khandani Rajdhani has special Holi recipes for you.
Renowned chefs reinvent traditional age old recipes for your palate
Rediff reader Priyanka Mukherjee sent us this easy-to-make Malpua recipe.
Here are some festive recipes to delight your loved ones this Makar Sankranti.
The celebrity chef shares recipes for five unusual Indian desserts.
Homemaker turned celebrity chef Rakhee Vaswani sends in two easy-to-make recipes for you to try this monsoon. You can share yours too.
This spicy potato curry and dal stuffed poori is a popular breakfast dish in Delhi and some parts of Uttar Pradesh.
Enjoy these sumptuous traditional delicacies, courtesy chef Ranveer Brar.
Genslin Vinodh shares some special recipes from her hometown.
Mumbai's Jayanti Soni shares a step by step method to make the traditional dish.
Try these amazing fritters made from hung curd.
Why order Chicken 65 from a restaurant when you can make it at home?
An absolutely melt-in-your-mouth potatoes steeped in a creamy yoghurt gravy.
Easy to make, these can be ready in minutes.
Chef Ranveer Brar shared these lip-smacking sweet and snack recipes.
These regional dishes will tease your taste buds.
Yogini and wellness entrepreneur Radhika Iyer Talati tells you how simple modifications in your lifestyle can help you lead a healthy life.
Chef Jimmy Seervai will help you show off your culinary skills.
Satisfy your food cravings with these unique stir-fried recipes.
